Quick Chicken Stir Fry

Steps

1. 1

   Mix all sauce ingredients in a small bowl. Set aside.

2. 2

   Heat 1 tablespoon of vegetable oil in a wok or large skillet over high heat.

3. 3

   Add chicken in a single layer. Let it sear without moving for 2 minutes, then stir fry until cooked through. Remove and set aside.

4. 4

   Add remaining oil to the wok. Add bell peppers and broccoli. Stir fry for 3 minutes.

5. 5

   Add garlic and ginger. Cook for 30 seconds until fragrant.

6. 6

   Return chicken to the wok. Pour in the sauce and toss everything together.

7. 7

   Cook for another minute until sauce thickens and coats everything. Serve immediately.